24 ounce jar of Morello Cherries in syrup
Take the brownies and cut them into small bite-sized pieces. Place a small handful of brownie pieces (about one brownie) at the bottom of each glass. Next, place a tablespoon of pudding on top of that followed by a spoonful of the cherries, and its juice. Place a large dollop of the whipped cream on top of the cherries. Repeat the layers, starting with the brownies.