Tuesday, December 27, 2011

Avocado Chapati

For this weeks Blog Hop Wednesday  by Radhika I am paired with Harini and  this Avocado Chapati is what I tried from her blog.I didn't alter the recipe much ,the only small change I did was using pulp of two avocado instead  of one and making this in the form of a triangle and layered chapati. The end result was a soft and delicious chapati which was well liked by all at home.
Ingredients -
Whole Wheat Flour- 2 cups
Avocado (pulp) - 2
Salt as per taste
Chat Masala -1/2 tsp
Chilli Powder- 1/2 tsp
Kasoori Methi- 1/2 tsp (Optional)
Method :
In a mixing bowl, add all the ingredients and knead well with very little water. Since the avocado pulp will have some moisture, add water gradually and make dough.
Cover the dough for about 10-15 min while the rest of the stuff is arranged.
Make about 12 equal portions of the dough and roll out rotis,apply a little oil and sprinkle some flour and fold in half .Apply little more oil and fold the semicircle again  to form a triangle ,roll out the triangle to form a thinner triangle. Cook both sides of the chapati on a hot griddle/tava.


  1. Healthy and delicious paratha.. looks super perfect !!
    Indian Cuisine

  2. Super healthy delicious chappathis, just love these avocado rotis..

  3. Healthy and yummy rotis Vidhya..

  4. healthy and new idea of making pratha

  5. Delicious..Yummy one to try it asap


  6. very healthy chapathis..should try this out soon :)

  7. Delicious one and love the creamy side dish bowl on the side too.

  8. Soft, healthy & delish parathas ;)
    Prathima Rao
    Prats Corner

  9. very unique way to use avocado..love the colour too

  10. this is a fine way of using avacados; looks yum

  11. love this recipe, never eaten avacado paratha before. sounds super healthy


Related Posts Plugin for WordPress, Blogger...